Product > Cooking Sauce > Coconut Milk Soup Sauce
Coconut Milk Soup Sauce 200G (Tom Kha)
Serving Instruction
- Add 500 ml of water, add galangal and lemongrass, kaffir lime leaves and boil until fragrant.
- Add the prepared meat and boil until cooked. Add the tom kha sauce.
- Add mushrooms, stir well and continue cooking until completely cooked. Sprinkle with coriander and serve.